Bread & Butter Pain Aux Raisin

$6.00

Diced apple, raisins and custard rolled into buttery croissant dough and glazed, from those fabulous bakers at Bread & Butter.  Perfect finish to a brunch feast. 


Ingredients: croissant dough (wheat flour sustainable, water, milk, butter NZ, organic golden sugar, eggbaking yeast, wheat gluten , seasalt , malt flour), butter, custard (milk, organic golden sugar, custard powder, egg yolk, cornstarch egg, vanilla paste, diced apple, raisins