Whitestone Halloumi


Halloumi is halloumi, right? Once you've tried Whitestone Halloumi, you'll know that isn't true. This cow's milk cheese has a firm texture and fries up beautifully.

Serve with fresh Breas and Butter croissant and some relish its well loved by adults and children alike.



Pasteurised Cows Milk, Salt, Microbial Rennet, Cultures

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